Punjab Grill

Feast on our exquisite Mahi Kebab “The Mughal Feast”. The flavour of the most expensive spice in the Indian Market- Saffron and Sauf interweave with each other giving the Rawas fish a distinct flavour. The open fire cooking on charcoal also adds a smoky aroma to the gorgeously basting and smothered fish in herbs and spices. The menu is available from 26th October to 25th November at Aerocity, Pacific Mall, Starling Mall, Ambience Mall, Cyberhub, Khan Market and Janpath. Order Online: Link in Bio Also available through @swiggyindia, and @zomatoin #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie

The nip is in the air, the festive vibe has all also set in and this calls for a feast with little anecdotes! Soak into the rich flavour of our Haldighati Chicken Kebab. The city of Haldighati in Rajasthan is known for the historic battle fought and won by Maharana Pratap as well as its exquisitely crafted cuisine. Our Chefs have given a tribute this striking city and used a beautiful amalgamation of Haldi “Turmeric” with a whole web of beautiful spices to create a succulent and flavourful kebab. The menu is available from 26th October to 25th November at Aerocity, Pacific Mall, Starling Mall, Ambience Mall, Cyberhub, Khan Market and Janpath. Order Online: Link in Bio Also available through @swiggyindia, and @zomatoin #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie

Our very exclusive menu Kebab Di Kahaniya menu has been winning hearts with its delightful stories and flavoursome kebabs. To keep the conversation going, couple of days back we had an insightful talk with the four maestros of Indian cuisine to shed light on the journey of kebabs. It was an absolute honour to have Padma Shri Pushpesh Pant- Indian Academic, Food Critic and Historian, Ms. Anoothi Vishal- Columnist and Food Writer, Padma Shri Dr Vinod Dua- acclaimed journalist, and Mr. Rocky Mohan – leading liquor baron-Old Monk and founder of Gourmet Passport as the panelist of Kebab Di Kahaniya Virtual Meet. We are extremely thankful to Shreya Soni -CEO & founder of ‘Delhi Secret Supper Club (DSSC)’ for moderating the entire session. Kahaniyas shared with lots of laughter and joy, it was a truly amazing session for all of us. Session Curated by @apostrophe.communications The menu is available from 26th October to 15th November at Aerocity, Pacific Mall, Starling Mall, Ambience Mall, Cyberhub, Khan Market and Janpath. #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie

Our very exclusive menu Kebab Di Kahaniya has been winning hearts with its delightful stories and flavoursome kebabs. To keep the conversation going, couple of days back we had an insightful talk with the four maestros of Indian cuisine to shed light on the journey of kebabs. It was an absolute honour to have Padma Shri Pushpesh Pant- Indian Academic, Food Critic and Historian, Ms. Anoothi Vishal- Columnist and Food Writer, Padma Shri Dr Vinod Dua- acclaimed journalist, and Mr. Rocky Mohan – leading liquor baron-Old Monk and founder of Gourmet Passport as the panelist of Kebab Di Kahaniya Virtual Meet. We are extremely thankful to Shreya Soni -CEO & founder of @dsscideaslab for moderating the entire session. Kahaniyas shared with lots of laughter and joy, it was a truly amazing session for all of us.Session Curated by @apostrophe.communicationsThe menu is available from 26th October to 15th November at Aerocity, Pacific Mall, Starling Mall, Ambience Mall, Cyberhub, Khan Market and Janpath. #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie

The history of kebabs is as old as the history of cooking and has always been a conversation starter. And last weekend we had some amazing tete-a-tete over piping hot kebabs topped by our royal hospitality. It was great to host Sadaf Hussain - Author, Chef, TedX Speaker, MasterChef India 2016 Finalist, Vikramjit Singh Rooprai -Author, Educator & Heritage Activist and Trisha Niyogi, Director at Niyogi Books at Punjab Grill, Janpath. Chef Sareen Madhiyan shared his inspirations and stories that lead to curation of the exquisite menu Kebab Di Kahaniya! The menu is available from 26th October to 15th November at Aerocity, Pacific Mall, Starling Mall, Ambience Mall, Cyberhub, Khan Market and Janpath. #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie

The history of kebabs is as old as the history of cooking and has always been a conversation starter. And last weekend we had some amazing tete-a-tete over piping hot kebabs topped by our royal hospitality in association with @niyogibooks. It was great to host Sadaf Hussain - Author, Chef, TedX Speaker, MasterChef India 2016 Finalist, Vikramjit Singh Rooprai -Author, Educator & Heritage Activist and Trisha Niyogi, Director at Niyogi Books at Punjab Grill, Janpath. Chef Sareen Madhiyan shared his inspirations and stories that lead to curation of the exquisite menu Kebab Di Kahaniya!The menu is available from 26th October to 15th November at Aerocity, Pacific Mall, Starling Mall, Ambience Mall, Cyberhub, Khan Market and Janpath. #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie

Ignite your taste buds with Karachi Chargha, a classic dish from the city of Karachi in Pakistan. A very rich and flavourful delight, it is made with whole chicken which is first steamed in herb flavoured water and then it is grilled on Sigdi. The hint of smokiness and the melange of flavours makes it an exquisite kebab that you want for more.The menu is available from 26th October to 15th November at Aerocity, Pacific Mall, Starling Mall, Ambience Mall, Cyberhub, Khan Market and Janpath. Order Online: Link in BioAlso available through @swiggyindia, and @zomatoin #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie

Embark on an historical culinary voyage with Punjab Grill’s Kebab Di Kahaniya. An exquisite menu especially crafted for the non-vegetarian food lovers of Delhi NCR which brings back some of the hidden gems from the streets of Karachi, Peshawar, the Nizam’s royal bawarchi khana and regional Indian kitchens. Come over to indulge an array of delightful Kebabs served with extra potion of love and our ubiquitous royal hospitality.The menu is available from 26th October to 15th November at Aerocity, Pacific Mall, Starling Mall, Ambience Mall, Cyberhub, Khan Market and Janpath. Order Online: Link in BioAlso available through @swiggyindia, and @zomatoin #kebabdikahaniya #kebablover #kebabs #kebab #punjabgrill #dinelikeamaharaja #finedining #royalmeal #punjabihospitality #foodie #foodstagram #delhincr #delhifoodie

This festive season Punjab Grill unfolds an exquisite culinary journey through its Kebab Di Kahaniya, specially crafted for the non-vegetarian lovers of Delhi NCR. The storytelling begins soon! #kebabdikahaniya #kebab #kebablover #kebabs #grill #punjabgrill #dinelikeamaharaja #foodie #foodstagram #foodlovers #delhifood #delhifoodie